Edwards Bacon Steak, the ultimate bacon lovers dream, is made with the leanest pork available, and patiently smoked over smoldering hickory embers. It's then sliced a quarter inch thick for optimum smoked flavor. In the pan, you'll see the first sign of Edwards bacon quality: It doesn't shrivel up to a fraction of its original size.
- Please note: this bacon is cured with salt, sugar and sodium nitrate
- Fry slices over medium heat in skillet or microwave until slices are 160 degrees Fahrenheit
- Average weight 2 lbs.
- Shelf life: 10 days without refrigeration, 4 weeks refrigerated, 3 months frozen
- Made in USA
Father's Day DELIVERY
To ensure delivery in time for Father's Day, place your order by 06/10/2013 at 4PM(ET). Father's Day delivery cannot be guaranteed after this date.
Shipping timeline for this item
This item cannot be shipped to the following state(s): Alaska, Hawaii .
This item cannot be shipped via Standard, Rush, Saturday delivery.
This item cannot be shipped to a P.O. Box, APO/FPO or U.S. Territory.
This item will ship directly from the vendor.
Gift wrap not available for this item.