S. Wallace Edwards & Sons

Bone-In Cooked Virginia Ham

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A salt-cured Virginia country ham, hickory smoked, dry cured 4 to 6 months and glazed in a crispy-sweet brown sugar to be the center piece of your holiday meal.
  • Please note: this ham is cured with salt and has a higher salt level than traditional hams
  • Arrives in a wood gift box
  • Serve at room temperature or slightly warmed
  • Average weight 10-12 lbs.
  • Serves 25-35
  • Shelf life: 10 days room temperature, 8 weeks refrigerated, 4 months frozen
  • Made in USA

SPECIAL PROCESSING & DELIVERY
This item ships from vendor and requires 2-3 business days of vendor processing time. Choose Rush delivery. Order will arrive within 4-5 business days from placement.

Father's Day DELIVERY
To ensure delivery in time for Father's Day, place your order by 06/10/2013 at 4PM(ET). Father's Day delivery cannot be guaranteed after this date.

Additional Information
Shipping timeline for this item
This item cannot be shipped to the following state(s): Alaska, HI .
This item cannot be shipped via Standard, Rush, Saturday delivery.
This item cannot be shipped to a P.O. Box, APO/FPO or U.S. Territory.
This item will ship directly from the vendor.
Gift wrap not available for this item.
$145.00      0457077320898
 
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This item cannot be returned.
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